Posts by Muhammad Romanowicz
The Ultimate Guide to Buying a Commercial Dishwasher
It’s painful to imagine running a kitchen without a commercial dishwasher. Far surpassing domestic models, they are designed to get your dishware sparkly clean at record speeds, saving you precious time and money. But which commercial dishwasher is best for your business? Use this guide to make the best possible purchase and keep your dishwasher…
Read More6 Essential Maintenance Tips for Commercial Catering Equipment
Your catering equipment is a member of your team like any other. It needs time and attention to do its job properly. Give it the bare minimum of care and you will find yourself losing time, money and staff morale. We get it, though. Managing a kitchen isn’t easy; you’re always short on time. That’s…
Read MoreCombi Oven Repair – Northern Catering Equipment
How to use our finance calculator and how it can help you
Here at NCE, we understand the importance of properly managing finances and sticking to set budgets. That’s why we wanted to make our customers lives easier by integrating a finance calculator into our newly refurbished website! The tool aims to provide accountability when managing costs and help aid with effective budget planning on all catering…
Read MoreThe most important commercial kitchen design & layout considerations
Every commercial kitchen has its own attributes, each coming in different shapes and sizes. So, it can be a challenge to incorporate everything needed to make a highly functioning and economically efficient kitchen. That’s why we’ve put together this list of the most important considerations when planning the layout of a commercial kitchen, whether that…
Read MoreBilly Dyson joins NCE as sales manager
Leeds-based distributor NCE has appointed a new sales manager to its growing team. Billy Dyson, the former Airedale and YCE man, has partnered with the Yorkshire dealer to support the company’s sales division. Having worked in sales for the foodservice equipment industry for 3 years, Huddersfield-born Dyson is looking to transfer his experience into the…
Read MoreTips for ensuring a long lifespan for your catering equipment
Commercial kitchen equipment is designed to be hardwearing to ensure a long lifespan despite the heavy use it endures daily. However, when a piece of equipment breaks it can bring the whole kitchen to a standstill – resulting in loss of revenue. But taking care of your equipment doesn’t have to be difficult! We have…
Read MoreThree top tips when buying equipment for busy commercial kitchens
Buy equipment on more than just looks People are always tempted to go for the product that looks the best but that doesn’t always mean you are getting the product that is best for you! When you are in the market for new kitchen equipment there are a few things you need to consider: Performance…
Read MoreWe welcome Simon Brown to the NCE Team!
We’re delighted to have expanded our team, welcoming Simon Brown as our new Service Manager! A newly created role in the business, we thought Simon would be a great fit for our growing team due to his extensive experience in the foodservice sector. Simon joins with over 16 years’ experience at CCS Ltd, where he…
Read MoreNCE Launch New Website
We’re very happy to announce the launch of the new NCE website, just the first step in the big plans we have to come for 2021 Our new website is part of our initial efforts to improve the service we provide for our customers, making our browsing purchasing processes more user friendly and easier to…
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